Sotheby's International Realty
- 384 avenue du Prado
- 13008 Marseille, France
- +33 4 96 20 38 20
Sotheby's International Realty
- 3 rue Siat Marcellin
- 83110 Sanary-sur-Mer, France
- +33 4 96 20 38 22
Sotheby's International Realty
- 5 avenue Jean-Baptiste Colbert
- 13260 Cassis, France
- +33 4 96 20 38 24
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Michelin Star restaurants
Our region is the epicentre of Mediterranean cuisine
Marseille Sotheby's International Realty offers you a number of restaurants that have explored cuisines from abroad and have taken on some of the preparations that have become part of the local menu. Dishes with sunny accents but also fish, shellfish and other seafood that will delight your taste buds.
La Villa Madie, Cassis - 3* Michelin
Nestled in the Anse de Corton, a reef well known to Cassidains, La Villa Madie faces the Mediterranean with its terrace overlooking it and announces a true gastronomic escapade between land and sea. It is in Cassis, an authentic village, that Marielle and Dimitri Droisneau have decided to share their love for this magnificent land through a cuisine that reflects its great diversity.
Avenue de Revestel, Anse de Corton, 13260 Cassis
L'Oustau de Baumanière, Les Baux-de-Provence - 3* Michelin
At the foot of one of the most beautiful villages in France, in Les Baux-de-Provence, Chef Glenn Viel will make you live a unique experience at L'Oustau de Baumanière. A true gustatory journey...
Mas de Baumanière, 13520 Les Baux-de-Provence
Le Petit Nice Passedat, Marseille - 3* Michelin
Overlooking the sea, facing the horizon, you can taste the sea with all your senses. A must in Marseille, the décor is refined, in perfect harmony with Gérald Passedat's maritime and southern cuisine. Here, the Mediterranean is sovereign, as everything varies according to the seasons, the weather and the arrivals... A meal at Le Petit Nice is like a scuba dive where you gradually go to the bottom, to discover the Chef's signature dishes.
Anse de Maldormé, Corniche Kennedy, 13007 Marseille
AM by Alexandre Mazzia, Marseille - 3* Michelin
Grand French cuisine led by a popular chef. Nothing is better than eating caviar cooked to perfection.
9 Rue François Rocca, 13008 Marseille
L'Epuisette, Marseille - 1* Michelin
At the helm of the restaurant's kitchen since 1999, and starred since 2003, the Chef offers an instinctive and natural cuisine that he nourishes with his travels and encounters.
158 rue du Vallon des Auffes, 13007 Marseille
La Magdeleine - Mathias Dandine, Gémenos - 1* Michelin
The hotel-restaurant La Magdeleine in Gémenos invites you to a unique natural setting where the spirit and art of living in Provence are revealed. This splendid 18th century country house is nestled in the center of Gémenos.
2 Rond-Point des Charrons, 13420 Gémenos
Château de la Pioline, Aix-en-Provence - 1* Michelin
Pierre Reboul moved to the Château de la Pioline in 2016, seduced by this authentic and atypical establishment, to bring his creative touch and his precious know-how. In the kitchen as well as in the dining room, he distills an original atmosphere, declining the regional products.
260 rue Guillaume du Vair, 13290 Aix-en-Provence
Villa Salone, Salon-de-Provence - 1* Michelin
Between the Alpilles mountains, the Camargue and the Crau plain, Alexandre Lechêne offers you a cuisine rooted in this Provencal land, where wild herbs add intense flavors to the remarkable products.
6 rue Maréchal Joffre, 13300 Salon-de-Provence
L'Aupiho - Domaine de Manville, Les Baux-de-Provence - 1* Michelin
This is the story of a land, imbued with humanity and gentleness, where everyone is welcomed with care and elegance. The Domaine de Manville is a place of rest, of savoir-vivre, of emotion and abandon. To come to Manville is to receive the softness of the light, to perceive the power of the Alpilles and to see the beauty, present in every place.
13520 Les Baux-de-Provence
Restaurant de Tourrel, Saint-Remy de Provence - 1* Michelin
The Restaurant de Tourrel offers modern Mediterranean cuisine in an intimate setting. The menu elaborated by Matthias Schütz is composed of products from their vegetable garden in Eygalières, carefully selected local farmers and their Camargue fisherman.
5 rue Carnot, 13210 Saint-Rémy-de-Provence
Maison Hache, Eygalières - 1* Michelin
In this establishment, the Chef composes a tasty tribute to Provence and the Alpilles. The emphasis here is on proximity, local products and producers. As for the dishes, they are simple in form, raw, just like the flavors that emerge, frank and pure.
30 rue de la République, 13810 Eygalières
Hélène Darroze at Villa La Coste, Le Puy-Sainte-Réparade - 1* Michelin
The restaurant " Hélène Darroze à Villa La Coste " offers a cuisine in the image of the Chef, full of emotions, sincerity and authenticity, which is inspired by the gardens of La Coste and surroundings and seeks to sublimate the local products of Provence and the best that the season offers.
2750 route de la cride, 13610 Le-Puy-Sainte-Réparade